Greek Pizza
This is a real winner! Even one kid whose favorite food is (regular) pizza said this was the best pizza he had ever had!
Prepare biscuit dough pizza crust:
Mix dry ingredients:
2 cups whole wheat flour
1-1/2 tsp. baking powder
3/4 tsp. salt
Then rub in with your hands:
1/2 cup melted coconut oil
Stir in until just mixed:
3/4 cups water
Press dough onto a 10-inch pizza pan. Bake at 375 degrees Fahrenheit for 10 minutes.
Remove from oven and add the following toppings:
Greek olives
Also add as many of the following optional toppings as you would like:
chopped onion
sliced green onion
roasted red pepper
cooked garbanzos
spinach leaves
thinly sliced tomatoes
marinated artichokes
basil leaves
Return to the oven and bake for an additional 5-10 minutes. (If you didn't put raw onion, it probably needs only 5 minutes. The longer time is only needed to cook the onion.)
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