Tuesday, September 8, 2020

Greek Pizza

This is a real winner! Even one kid whose favorite food is (regular) pizza said this was the best pizza he had ever had! 

Prepare biscuit dough pizza crust:

Mix dry ingredients:

2 cups whole wheat flour

1-1/2 tsp. baking powder

3/4 tsp. salt

Then rub in with your hands:

1/2 cup melted coconut oil

Stir in until just mixed:

3/4 cups water 

Press dough onto a 10-inch pizza pan. Bake at 375 degrees Fahrenheit for 10 minutes.

Remove from oven and add the following toppings:


Greek olives

Tofu feta

Also add as many of the following optional toppings as you would like:

chopped onion

sliced green onion

roasted red pepper

cooked garbanzos

spinach leaves

thinly sliced tomatoes

marinated artichokes

basil leaves

Return to the oven and bake for an additional 5-10 minutes. (If you didn't put raw onion, it probably needs only 5 minutes. The longer time is only needed to cook the onion.)

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