Fresh salsa

Mix:

3 cups chopped tomato

1/3 cup finely chopped onion

4 cloves garlic, minced

2 jalapeno, seeded and finely chopped

3 Tbsp. minced cilantro

2 Tbsp. lime juice

1/2 tsp. salt

Combine all ingredients. Refrigerate for 2 to 4 hours to blend flavors.