Breadsticks
I helped make these a lot growing up, but I haven't made them for a long time until last week. One of the most fun things as a kid was shaping them into all kinds of interesting shapes and letters of the alphabet!
Mix:
1-1/2 cups quick oats
2 cups whole wheat flour
2 tsp. onion powder
2 tsp. dill
3/4 tsp. salt
2 Tbsp. sugar
Add:
1 Tbsp. oil
Rub with hands to evenly mix in the oil. Then add:
1 cup water
Mix quickly and evenly. Pinch off small pieces and roll into sticks a little larger around than a pencil. Bend into interesting shapes if desired. Place on cookie sheet. Bake @ 325 degrees for 30-45 minutes, turning over once in the middle.
Mix:
1-1/2 cups quick oats
2 cups whole wheat flour
2 tsp. onion powder
2 tsp. dill
3/4 tsp. salt
2 Tbsp. sugar
Add:
1 Tbsp. oil
Rub with hands to evenly mix in the oil. Then add:
1 cup water
Mix quickly and evenly. Pinch off small pieces and roll into sticks a little larger around than a pencil. Bend into interesting shapes if desired. Place on cookie sheet. Bake @ 325 degrees for 30-45 minutes, turning over once in the middle.
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